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MAKING JELLIES, JAMS AND PRESERVES (VG) Booklet 1969

University Of California Agricultural Extension Service

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Condition:
Very Good
Title:
Making Jellies, Jams and Preserves
Author:
Helen L. Ullrich & Marion T. Tate
Genre:
Cooking
Format:
Booklet
Language:
English
Number Of Pages:
30
Measurements:
8.5" X 5.5"
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